Yields: 16 Servings
I N G R E D I E N T S
1 cup Chocolate Graham Crackers crushed
3 tablespoon Sugar
3 tablespoon Melted Butter
2 8 oz. Cream cheese softened
3/4 cup White sugar
2 large Eggs
1 teaspoon Vanilla extract
I N S T R U C T I O N S
Line muffin pans with cupcake papers. Mix together crushed graham crackers. 3 Tbsp., sugar, and melted butter. Press this mixture into the bottom of each
muffin pan.
Press this mixture into the bottom of each muffin pan.
Mix together cream cheese and sugar. Beat in eggs and vanilla until smooth. Pour mixture over graham cracker crust.
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LifestylesLifestyles
Cheese Cake Cups
By:
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Alabama's13.com
Published: January 28, 2008
Published: January 28, 2008
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